Spit Roast Menus

 

From the Spit Roast 2010

Spit roasted Scottish porker with applesauce and stuffing. Price £585.00

Spit roasted Scottish porker served with salad buffet or potatoes and vegetables and gravy. Price £11.95 per person. (Minimum 85 covers)

Spit roasted Scottish porker served in rolls with applesauce and stuffing. Price £630.00 per beast. (200 - 220 rolls per beast)

Spit roasted Scottish Texel lamb served with mint sauce and red currant jelly. Price £435.00 per beast.

Spit roasted Scottish Texel lamb, served with either potatoes, vegetables and gravy or salad buffet. Price £16.95 per person. Based on 45 covers.

Roast sirloin of Scotch beef from the spit, served with potatoes, vegetables and rich sauce. Price £14.15 per person.

Roast sirloin of Scotch beef served as above. Price £11.75 per person.

¼ spit roasted chicken served with salad buffet. Price £8.86 per person. 120 portions, 160 portions maximum.

½ spit roasted chicken as above. Price £10.85 per person. Minimum 60 portions 80 portions maximum.

No buffet with the above, less £4.95 per person.

Buffet of 5 salads, quiche, breadbasket and butter or potatoes and vegetables and Gravy. Price £4.95 per person.

3 salads only £2.75

"The spit-roaster, as well as producing succulent meat, provides an exciting spectacle, while producing an aroma which will set your tastebuds alight!"

There will be a charge for travelling cost of 60p per mile from our kitchens, per vehicle

There will be a charge for travelling cost of 60p per mile from our kitchens, per vehicle

All prices are exclusive of VAT at the current rate

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